Santa Caterina’s Cuisines is not a common restaurant. It is a tottaly integrated space within the market, where products stored within sight and open cooking achieve a very peculiar and informal atmosphere.
Different options allow eating by the bar nearby cooking aereas or in individual or communal tables checking different dishes fromluminous screens.
Market food is offered from breakfast to supper with very different specialities and different world cuisine.
Restaurant Director: Marc Fabregat
Phone: 93 268 9918
http://www.grupotragaluz.com
cuinessantacaterina@grupotragaluz.com